Terms Of Service

Service Overview

The Cerenity Chef offers bespoke private dining experiences tailored to each client’s preferences. Every menu is custom-designed to reflect your tastes, dietary needs, and event style.

Pricing & Ingredients

• Base Price: A standard per-person base rate applies to all bookings. This includes:

  • Chef’s time

  • Planning and preparation

  • Basic, high-quality local produce

• Premium Ingredients: Additional charges may apply for premium ingredients such as:

  • Butchery cuts

  • Shellfish

  • Fresh fish

  • Costs will be clearly discussed and agreed upon at the time of booking.

• Local Sourcing Commitment: The Cerenity Chef proudly sources ingredients from trusted Cornish suppliers to ensure the freshest, highest-quality dining experience. This dedication to premium local produce is reflected in our pricing.

Booking & Deposits

• A 20% deposit is required to secure your booking.

• The deposit will be deducted from your final bill.

• All menu and pricing details will be confirmed during your initial consultation.

Cancellation Policy

• Full Refund: You may cancel within 7 days of booking to receive a full refund of your deposit.

• Non-Refundable: Cancellations made 5 days or fewer before the event will result in forfeiture of the deposit due to planning, produce orders, and time allocated.

Modifications & Availability

We will make every reasonable effort to accommodate any requested changes to your menu or schedule. However, all adjustments are subject to availability of ingredients and scheduling constraints.

Liability

The Cerenity Chef is not liable for any allergies or dietary reactions unless disclosed in advance. Clients are responsible for providing accurate dietary requirements for all guests.